Ingredients
5 tbsp. flaxseed oil
1 clove garlic, minced
3 tbsp. apple cider vinegar
1/2 tsp. Dijon mustard
1/2 tsp. agave syrup
Method
1. Combine all the ingredients in a high-powered blender and pour into a jar.
2. Shake before serving.
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Olivia
Olivia Salter has always been an avid health nut. After graduating from the University of Bristol, she began working for a nutritional consultancy where she discovered her passion for all things wellness-related. There, she executed much of the company’s content marketing strategy and found her niche in health writing, publishing articles in Women’s Health, Mind Body Green, Thrive and Psychologies.
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