Supercharged with protein, fibre, and healthy fats, this plant-powered porridge will start your day right. Adorn with almond butter, sliced banana, and raspberries for the ultimate nourishing breakfast.
Ingredients (serves 1)
Place the porridge oats, milk, hemp seeds, and chia seeds in a small saucepan over medium heat. Stir frequently for around 4-5 minutes until the porridge is creamy and hot.
Serve in a bowl and top with maple syrup, almond butter, sliced banana, and raspberries. Enjoy immediately.
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Olivia Salter has always been an avid health nut. After graduating from the University of Bristol, she began working for a nutritional consultancy where she discovered her passion for all things wellness-related. There, she executed much of the company’s content marketing strategy and found her niche in health writing, publishing articles in Women’s Health, Mind Body Green, Thrive and Psychologies.