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Plain Cookie Recipe: How to Perfect a Basic Cookie



A simple cookie recipe with a slight twist! With the addition of Flouishe, a natural, soluble fibre, they cookies will not just taste great but will also help maintain normal intestinal health. Lets get baking!


Ingredients 

60g Coconut Oil
200-250g ground Almonds (you can use almond meal but will need less)
60g Flourishe
1 egg
Pinch of mixed spice, cinnamon, ginger or nutmeg (optional)
 


Method

Blend all the ingredients in a bowl or food processor, adding the nuts slowly until you get a firm, but still sticky consistency. Roll into balls, flatten slightly and bake at 180C for around 15 minutes or until golden brown.
    
 

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Our Author - Olivia Slater

Olivia

Olivia Salter has always been an avid health nut. After graduating from the University of Bristol, she began working for a nutritional consultancy where she discovered her passion for all things wellness-related. There, she executed much of the company’s content marketing strategy and found her niche in health writing, publishing articles in Women’s Health, Mind Body Green, Thrive and Psychologies.

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