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Cashew Cream

Cashew Cream


Ingredients

1 cup of Cashews
½ cup of water
Maple syrup
 

Method

For sweet cashew cream for deserts, soak 1 cup of cashews overnight.
Drain the water from the cashews and put them into a blender with ½ cup of fresh water and a squidge of maple syrup.
Blend until smooth and creamy.

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