Ingredients for Cashew Cream
1 cup of Cashews
½ cup of water
Maple syrup
How to Make Cashew Cream
For sweet cashew cream for deserts, soak 1 cup of cashews overnight.
Drain the water from the cashews and put them into a blender with ½ cup of fresh water and a squidge of maple syrup.
Blend until smooth and creamy.
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