Flaked Almonds

Rich in macronutrients and micronutrients, almonds are some of the healthiest foods going. And flaked almonds are the perfect addition to just about any dish: sprinkle them on porridge, yoghurt, curries, soups, and salads. You could even lightly toast them to enhance their deliciously moreish flavour and texture.

Almonds are one of the best sources of vitamin E, a nutrient known to contribute to the protection of cells from oxidative stress. For this reason, vitamin E is often recommended for heart and skin health.

Almonds are also rich in protein, fibre, and healthy fats, macronutrients that make these nuts especially useful if you’re watching your weight. A small handful will help keep hunger at bay.

Aside from this, almonds contain significant amounts of magnesium, a mineral required for almost 300 biochemical processes. Magnesium contributes to normal energy-yielding metabolism, psychological function, and bone health.

We source our flaked almonds from reliable, quality-assured suppliers. Before being manufactured and packaged in UK factories working to Good Manufacturing Practice (GMP), they receive stringent quality checks to meet the strictest EU regulations on contaminants.

This product is suitable for vegetarians and vegans.

Want to learn more about our flaked almonds or any other product in our whole foods range? Have a chat with one of our expert Nutrition Advisors who are on hand to provide free, confidential advice.

Click here to see our tasty recipe.