Ingredients for Indulgent Hot Chocolate
250ml milk of your choice
3-4 tbsp. Clipper Super Cosy Hot Chocolate
1 tsp. nut butter (we like Meridian Cocoa & Hazelnut Butter)
1 tsp. cinnamon
How to Make Indulgent Hot Chocolate
1. Place all the ingredients in a pan and heat gently.
2. Stir regularly to ensure the nut butter doesn’t stick to the bottom.
3. Take the pan off the heat before it reaches boiling point.
4. Pour into your favourite mug and enjoy!
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Olivia
Olivia Salter has always been an avid health nut. After graduating from the University of Bristol, she began working for a nutritional consultancy where she discovered her passion for all things wellness-related. There, she executed much of the company’s content marketing strategy and found her niche in health writing, publishing articles in Women’s Health, Mind Body Green, Thrive and Psychologies.
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