Whole Raw Almonds

We’ve selected the very best whole raw almonds for our range to make sure that you have the widest choice as to how to enjoy these delicious nuts. Snack as they are or use as cake decoration; soak briefly in hot water to ‘pop’ the nut out of it’s skin if you need blanched almonds for a recipe, then you could put some in your food processor for a quick blitz to have your own freshly nibbed almonds, keep going and you’ll have delicious ground almonds to use instead of flour.

• Only the very best whole almonds selected.
• Ideal for traditional British cooking and in Asian cuisine.
• Almonds make a great alternative to less healthy snack foods.